Carrot Cupcake

There is 2 type of carrot cc recipe, carrot yang di blend dan di parut.

I've tried the blended carrot cc, but I put the carrot last so x jadi hancur sangat

This is the recipe for below carrot's cc :

http://sue-hasue.blogspot.com/2011/05/resepi-blended-carrot-cupcakes.html

This is blended carrot cupcake with cream cheese frosting. Anything with cream cheese frosting will taste good.. Agree ? hehe
I blend together a handful of almonds (because that's the only nut I have in house) so it give the creamier taste to the carrot cc. However, this recipe for me was a bit sweet, so next time will reduce the sugar a bit ;)

kalau korang nak try resepi yang lobak parut , bleh try this recipe :

http://www.myresipi.com/top/detail/1147

Perfect Vanilla Cupcakes

I came acrossed to this one recipe in Glorious treats blog.. the blog makes u want to try everything, every single recipes..
I love baking simple cupcake..like chocolate cupcake and vanilla cupcake. but Vanilla cupcake was not easy at first, the taste doesnt goes well in your mouth. Then I terjumpa this resipi, the so called Perfect Vanilla Cupcakes

Recipe : http://www.glorioustreats.com/2011/07/perfect-vanilla-cupcakes-recipe.html

I've try the recipe and it turns out veryyyy well! the texture was soft, the taste was not too sweet, it's just perfect! (for me of course ;) )

Vanilla cc with cream cheese

Vanilla cc with buttercream frosting

I made the Vanilla CC with 2 type of frosting.. Cream cheese and Buttercream. Both taste good but I would prefer the cream cheese frosting because I love cheese! haha.

You can choose your own frosting. This is just rm 1.50 per piece and min order is 12 pcs ;)

Hokkaido Chiffon Cupcake

Recipe from Nasi Lemak Lover

Its snowy..
I love this cupcake..its not too sweet, but it creamy..hehe
It was just a simple Chiffon cupcake, BUT with the cream inside, wow, soo heaven!
It feels like eating a vanilla ice cream with a cake..who can resist that?

Wanna taste this? it's just rm1.50 per piece, min order will be 12 pieces ;)

Pavlova

This is a new thing for me.. I dont really like Pavlova because of the too-much-sweetness..
I can't really stand the sweetness of the mix of white eggs n castor sugar..
Pavlova is actually a baked white eggs, so to speak. haha BUT, they add it with sugars (lot of em) , topped it with whipping cream, and add fruits on top of it. and it becoming this :

The Recipe : http://www.foodnetwork.ca/recipes/Fruit/recipe.html?dishid=2723

2nd recipe was from Joyofbaking - http://www.joyofbaking.com/Pavlova.html

I have FAIL several times making this. Tested few recipes, even the ingredients is just the same, BUT the outcome was never the same. The temperature play the important roles, and the SUGAR, never reduce the sugar - note to self. hehe. Konon2 nak kurangkan manis kan, so kurangkan gula almost half of it, and it turns out flat. the pavlova jadik flat n melekit. FAIL. hehe

So the above picture comes from 2 different recipes.
But I think I'm gonna stick with Anna Olson's Pavlova recipe. It simple, not too much drama and it turns out well ( 1st and 2nd picture ), except the too-crunchy and easily broke edges. but I think that is my fault. i bake it for 40mins and left in the oven for 20mins, padahal it was half from the recipe. so next time will reduce the time and we'll see how it goes.

I make 9 inch of double layer pavlova for rm50, and 1 layer 9 inch for rm35 However, the fruits I use is only grapes, kiwi and red apple. if you wish to have strawberries, that will be counted differently. Thanx ;)

Red Velvet Cupcake

This is one of my favorite cupcake amongs all...
masa memula tgk org buat cc ni..woww  kagum gila.. tapi x brani nk cuba
tapi lepas tgk resepi mcm senang jer..cuba je la..hahaha
it turns out well..Alhamdulillah..
cumanya, masa memula buat tu it more like moist choc cake, in red color..hehe
red velvet ni match nya adalah cream cheese frosting..tak penah lagi makan ngan frosting lain..
if i can describe the taste..
the cake, moist, plain, a bit of choco taste, and a blunt taste
the cream , sour cheese taste,sweet from the icing sugar n creamy from the butter or whipped cream..
eating them both, its a pleasure of the taste bud! hehe

The recipe : My Favorite JoyofBaking ;) - http://www.joyofbaking.com/RedVelvetCupcakes.html

RVCC is RM2.50 per piece (S size), minimum order is 12. And u have to pick it up yourself at Putrajaya ;)

Welcome to my Little Kitchen ;)

Salam..

I have few things that I love to do during my free time.
Workout.
Eating.
Baking. ;)

doesnt goes well is it? haha

Anyway, I'm having this blog so I can keep all the recipes that i have tested and tasted ;)
andddd... so everybody else who share the passion can share the love too..
andddd... for those who dont want or dont like to bake, but lovveeee to eat, u know what to do. haha

My passion is more to cupcakes and cakes, modern cakes. I dont do traditional cake(I dont know how) and  dont ask me about any other recipes, I dont cook. hahaha

End of story. Let start baking!